gscan1 Posted June 1, 2015 Share Posted June 1, 2015 Witam wszystkich. Pytanie odnośnie zacerania dekokcyjnego. W przepisie jest podane : "wsypane słody i od razu 1/3 dekokcji" Pytanie brzmi : ta 1/3 zacieru która ma iść do dekokcji to ma być sama woda z zacierania, czy słód i woda? Link to comment Share on other sites More sharing options...
bart3q Posted June 1, 2015 Share Posted June 1, 2015 Jak najgestsze Link to comment Share on other sites More sharing options...
Robler Posted June 2, 2015 Share Posted June 2, 2015 I uważaj, żeby nie przypalić! Link to comment Share on other sites More sharing options...
DonBeer Posted June 2, 2015 Share Posted June 2, 2015 Zacier - czyli słód i woda Link to comment Share on other sites More sharing options...
gscan1 Posted June 5, 2015 Author Share Posted June 5, 2015 dzięki wam za odpowiedź Link to comment Share on other sites More sharing options...
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