#25 Raftevold gård

[aldorn]

#25 Raftevold gård

Owner	Arvid Raftevold
Collected by	William Holden
Place	Grodås
Pitch	28.0°C
Kveik	Y
Can be dried	Y
Harvest	top
Fermentation time	84 hours
Time to harvest	84 hours

Provenance: Arvid Raftevold has used this kveik since roughly 1990. Around that time it was mixed with a kveik from a neighbouring farm. Before Arvid his father, Hans Raftevold, used the yeast on the same farm, but Arvid doesn't know where his father got it from. He thinks the kveik has been on the farm for several generations.